Agave In The Raw: Naturally Sweet Nectar for Everything You Pour

Review:
Smooth rich and easy to use this is my go to for sweetening cold drinks and spicy glazes without overpowering the flavor.

Agave In The Raw is a naturally sourced sweetener made from blue agave plants grown in Mexico. It is vegan certified low glycemic and perfect for anyone looking to swap out refined sugars without giving up flavor. This 18.5 ounce bottle offers smooth mellow sweetness that blends easily into drinks marinades sauces and baking.

With its syrup like consistency and neutral taste agave nectar dissolves quickly in both hot and cold liquids. Stir it into coffee tea smoothies or cocktails and enjoy a subtle sweetness that does not overpower. It also makes a fantastic glaze or topping for roasted vegetables pancakes or yogurt bowls.

Agave In The Raw gives you all the flexibility of honey or simple syrup without the aftertaste or sugar spikes. Keep a bottle in your kitchen for everyday use or add it to your bar cart as a cocktail staple.

Sweeten smarter with Agave In The Raw at HueCoMarket.com